Sunday, September 27, 2009
The Counter Burger – More Choice is Not Necessarily Better
Oh, how far we have fallen. At one time we would be able to write something about a restaurant in Florence and now it’s just The Counter in Ballard - a new eatery at the Ballard Blocks. We thought we’d try it after a light workout at LA Fitness just next door. Without knowing anything about it we walked in with no biases. Upon stepping in you are given a clipboard by one of the 200 (I’m kidding but there were a lot) of the wait staff. With the clipboard and a pencil you pick from dozens of items in a few different categories to build your own customized burger. They claim over 312,120+ combinations are possible. (We are not sure how they arrived at that number; we tried different ways to calculate it. Here’s the menu. Give it a try.) Anyhow, we ordered – nothing too crazy – had some fries and were not overly impressed. Quality-wise it was okay, not great. More choice is not necessarily better. The burgers were too big to even get into our mouths. (You can get a burger on a bed of lettuce which might be better.) The meat they said was going to be pink inside was gray instead.
Hands down, we would recommend Blue Moon Burgers or Red Mill Burgers instead of The Counter.
When we got back to our car we found the flyers shown here plastered to the windshield. If we’d had known it was chain, we probably would not have gone. If we’d had known it was endorsed by those stalwarts of common sense GQ Magazine and the Oprah Winfrey show, we definitely would not have gone.
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