Friday, November 7, 2025

A Walk to Alzano Lombardo for Lunch – Autumn Light and Sardinian Flavors



A country lane with roccolo - Colle di Ranica Cross - Colle di Ranica View from Colle di Ranica
Left to right: A country lane with roccolo - Colle di Ranica; Cross on Colle di Ranica; View from Colle di Ranica toward Val Seriana.

We retraced familiar steps this fall, almost a year after our last walk to Alzano Lombardo. The route was the same—Bergamo through Maresana, Colle di Ranica, Croce del Boscone, and down into Alzano. A friend had made reservations at Burro, the Sardinian-inspired restaurant we had enjoyed before, and we were up for a wallk. Instead of a tram ride, we ended with a lift back to Bergamo, full and content after a long lunch.

Overview


Duration: ~2.25 hours walking one way
Elevation gain: ~472 m
Length: ~10.5 km one way
Location: Italy, Province of Bergamo, Bergamo → Alzano Lombardo, Lombardy


The hike reminded us that repetition doesn’t mean sameness. Walking the same path a year later, with different company, different weather, and a different rhythm of the day, the experience became something new. The hazy autumn light, the downtime under the cross, and the Sardinian flavors at Burro combined into a day that felt suspended—an interlude between seasons, between routines. It was also a nice welcome back to Bergamo for us.

Notes


The trail felt both known and new. We were away from Bergamo for a month and felt like we were exploring anew the surrounding hills. Passing through oak groves and farm tracks – asking, did we pass this way last time, oh yeah, yes wed did. We paused at Colle di Ranica (723 m) under the cross and altar dedicated to those that have perished from war. From here, the southeast view opens partly toward the start of Val Seriana and partly to the Po River valley plain. Between the ever changing and uncertain topography of the pre-alps and the flat certainty of the plain.


We hiked in short sleeve shirts and broke sweat to earn the 474 m (1550 ft) of elevation gain. At the cross, we sat in silence overlooking the hazy valley. Our only interruptions were the muffled sounds from the valley below and the leaves around us detaching and drifting down, each one trying their best to make some big noise on their trip to the ground but not really succeeding.


Burro


Burro describes their philosophy as “Proponiamo la nostra idea di cucina contemporanea con un richiamo ai profumi e ai sapori della Sardegna, partendo dalle nostre radici e unendo sperimentazione, cultura e qualità.” And indeed, the dishes we shared were colorful, inspired, and deeply rooted in Sardinian flavors. The lunch stretched long, as good lunches should, with plates arriving like small works of art—textures and colors layered in ways that felt both traditional and experimental. Conversation slowed, replaced by appreciation of what was on the table. It was less about eating quickly and more about inhabiting the meal.


Unlike last year, when we hopped on the tram back to Bergamo, this time we were driven home. The ride felt like a gentle coda to the day: no rush, no schedules, just the lingering taste of Sardinian cooking and the memory of leaves falling under the cross at Ranica.


Photos


Burro - BRANZINO IN PANURE ALLE MANDORLE E ZUCCHINE 1 Burro - MACCO DI FAVE, SALMONE MARINA TO, PUNTARELLE E CREME FRATCHE Burro - PICI DI PASTA FRESCA, CACIO, PEPE E LIMONE Burro - SFORMATINO DI CARCIOFI, FONDUTA DI ALPEGGIO, CARCIOFI, FRITTI E MENTA
Dishes at Burro Restaurant (Alzano Lombardo). From left to right. Branzino in panure alle mandorle ezuchine; macco di fave, salmone marinato, puntarelle e creme fratche; pici di pasta fresca, cacio, pepe e limone; sformatino di carciofi, fonduta di alpeggio, carciofi, fritti e menta.


Gingko trees in Alzano Lombardo, Bergamo Oak tree in the hills above Ranica Hike tracks from Bergamo to Alzano Lombardo
Left: Gingko trees in Alzano Lombardo.
Center: An oak tree in the hills above Ranica (BG).
Right: Hike tracks from Bergamo to Alzano Lombardo.

Cross - Colle di Ranica  View from Colle di Ranica
Left: Cross on Colle di Ranica.
Right: View from Colle di Ranica toward Val Seriana.

Tuesday, October 14, 2025

Arches Without Fees: Hiking Devil’s Garden


Near Double-O Arch Looking out over Devi's Garden in Arches National Park
Devil's Garden - Double-O Arch Devil's Garden - Landscape Arch
Top row: Views from trail near Double-O Arch over Devil's Garden and sandstone fins.
Bottom row: Double-O Arch and Landscape Arch in Arches National Park, Moab.
 

This post is about a hike through Arches National Park’s Devil’s Garden trail to Double O Arch. We were in Moab for a wedding and had limited free time to explore so we only caught a glimpse of Moab’s surreal beauty. Even this hike was cut short for a pre-wedding dinner back in town. On the day we visited the park entrance was wide open: no fees were collected due to the government shutdown.

Overview 


Length: ~7.2 km (4.5 miles) (out-and-back to Double O Arch; full loop longer) 
Duration: 1.5 hours (we turned back before completing the loop) 
Elevation gain: 101 m (331 ft) 
Location: USA, Utah, Moab, Arches National Park

The Devil’s Garden trail is one of Arches National Park’s signature hikes, leading to a series of arches tucked into sandstone fins and ridges. Our destination was Double O Arch, a dramatic formation where two arches stack one above the other, like nature’s own punctuation mark. 

Notes


Driving into Arches felt surreal. We had not experienced this landscape in person before and were blown away. Then, you normally stop at the entrance station, pay the fee, and get a map. (Or in some days we heard, you might have to wait to get into the park.) But because of the government shutdown, the booths were empty. We simply rolled into the park, a free pass into one of America’s most iconic landscapes. It was unsettling—like sneaking into a museum after hours—but also a reminder of how fragile the systems are that protect these places.

The trail itself begins at Devil’s Garden trailhead, literally the end of the road in the park. From the trailhead, you go past Landscape Arch, one of the longest natural arches in the world. From there, the path grows more rugged, scrambling over slickrock and weaving through sandstone fins.


We reached Double O Arch, marveling at how erosion had carved two openings in the same sandstone wall. The larger arch frames the desert beyond, while the smaller one sits below like a hidden window. Standing there, it’s easy to wonder how these arches form. The answer lies in millions of years of geologic processes:
  • Sandstone layers deposited in ancient seas.
  • Uplift and erosion exposing the rock.
  • Cracks forming in the sandstone fins.
  • Water seeping in, freezing and thawing, breaking rock apart.
  • Wind and rain slowly enlarging openings until arches emerge.
Arches are temporary features in geologic time—eventually they collapse. Landscape Arch, for example, has shed massive rock slabs in recent decades, a reminder that these formations are always changing.

We didn’t complete the loop trail. Time was short, and Moab awaited with a pre-wedding dinner. Hiking back the way we came, we felt both satisfied and determined to return to explore more in the proper Travelmarx style. That said, the wedding activities were a blast.

Reflections


Returning to the United States after time away felt strangely disorienting. Driving into Arches without paying an entrance fee—because of the government shutdown—only heightened the sense that we’d stepped into a country paused mid-sentence. The landscape itself was timeless, yet the atmosphere back home was anything but: a highly charged political environment where even casual family conversations required careful navigation to avoid hot-button topics.

Against that backdrop, our hike through Devil’s Garden became more than just a walk among arches. It was a reminder of permanence and impermanence—the sandstone fins shaped over millions of years, and the fleeting turbulence of human affairs. Later that evening, we shifted from the silence of the desert to the joy of a wedding pre-celebration in Moab. The next day we would be not just guests but officiants, standing with a young couple as they began their life together.

The juxtaposition was striking: political gridlock on the national stage, personal restraint in family conversations, and then, in the middle of it all, the unambiguous joy of a wedding. The arches will one day collapse, the political climate will shift, but what endures are the bonds we create with one another: shared celebrations, moments of togetherness, and the sense of being united for common ends.

Photos


Devil's Garden - Landscape Arch Devil's Garden Trail
Left: View of Landscape Arch with grey sky.
Right: Trail in Devil's Garden.

Red Rock Sandstone Fins Sign - How did these walls form
Left: Sandstone fins in Devil's Garden, Arches National Park, Moab.
Right: A sign explaining how the "walls" or "fins" are formed.

Devil's Garden formation Sign - Devil's Garden Trail Tracks to Double-O Arches
Left: Formation in Devil's Garden.
Center: Sign at trailhead showing the possible routes.
Right: Our tracks for walk from trailhead to Double-O and back.

Friday, October 10, 2025

Street Sign Language Lesson LV - Da non perdere

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In this round of Street Sign Language Lesson, we wander from Bergamo to Brescia and from Iseo to Asolo, discovering how Italian signs can be playful, bureaucratic, or even poetic. 

Bergamo da non perdere

Bergamo da non perdere
“Bergamo not to be missed”

This tourist map highlights da + infinitive, a classic Italian construction. Da non perdere literally means “to not lose,” but idiomatically it’s “not to be missed.” You’ll see this everywhere: un film da vedere (a film worth seeing), un libro da leggere (a book to read).


160 ANNI DI SÌ PER I NOSTRI TERRITORI. ECCO PERCHÉ ALL'OPS DI UNICREDIT DICIAMO NO
160 ANNI DI SÌ PER I NOSTRI TERRITORI. ECCO PERCHÉ ALL'OPS DI UNICREDIT DICIAMO NO
“160 years of yes for our territories. Here’s why we say NO to UniCredit’s offer.”

This is a poster we saw at Banco BPM. The acronym OPS threw us off. OPS is Offerta Pubblica di Scambio, a takeover offer one company makes for another. The background is this: UniCredit withdrew its Public Exchange Offer (OPS) for the acquisition of Banco BPM in July 2025 due to uncertainty over the approval of the Government's Golden Power and the long-time frame to obtain the final resolution of the matter. The offer, launched in November 2024, provided for the exchange of 0.175 UniCredit shares for each Banco BPM share, but was deemed inadequate and at a significant discount to shareholders by Banco BPM.

The Italian language often uses anni di + noun to encapsulate a legacy: anni di lotta (years of struggle), anni di esperienza (years of experience). The phrase—diciamo no—is a classic political slogan structure: subject + verb + emphatic particle.


Bizzi con l'Arrosticino - ti sfizi
Bizzi con l'Arrosticino - ti sfizi
“Bizi skewers - indulge yourself” or "Bizzi Arrosticini - the treat that hits the spot"

We saw this jolly kid’s face on a food truck when we pulled into the parking of Spaccio Dolciario Galbusera Tre Marie - Forcola (SO) en route to a hike. (See Val Grosina and Alpe Dosdè Two-Day Hike.)

The verb sfiziarsi comes from sfizio, meaning whim, fancy, or craving. Ti sfizi is second person reflexive: “you treat yourself; you indulge.” It’s playful, colloquial, and Romanesco/Central Italian in flavor. The rhyme between Bizzi (the company name) and sfizi is great marketing sing-song rhyme.

Arrosticini are a traditional dish from Abruzzese cuisine, consisting of small skewers of sheep meat cut into cubes, threaded onto wooden sticks, and grilled. They are prepared with mutton or young lamb, alternating lean pieces with fattier ones, then cooked over charcoal—preferably on a special grill called a fornacella—and eaten with the hands.


E VIETATO DI ABBEVERARE QUADRUPEDI
È VIETATO DI ABBEVERARE QUADRUPEDI
"Don’t let your dogs drink from this fountain”

È vietato + infinitive is the standard prohibition formula. But here we get di abbeverare instead of the more common abbeverare directly. So, strictly speaking, è vietato abbeverare would be more standard. The addition of di is a regional, bureaucratic flourish, or humorous flourish?

Quadrupedi—literally “four-footed ones”—is a formal, almost zoological term. Instead of cani (dogs) or animali, the sign raises the register, as if the fountain were a Roman law tablet.

We saw this sign in Asolo, in the province of Treviso.


Sono un vaso non un posacenere - grazie
Sono un vaso non un posacenere – grazie
“I’m a vase, not an ashtray – thank you”

In this sign spotted in Brescia, the vase speaks in the first person: sono un vaso. This anthropomorphic use in public notices makes the message more direct and polite. Compare: Non buttare i rifiuti ("don’t throw trash") vs. Io non sono un cestino ("I’m not a trash can"). The latter feels more human, and more shaming.

Also note the lack of punctuation between vaso and non un posacenere. In English we’d expect a comma or dash, but Italian signage often skips it, relying on rhythm.


spazio calmo
SPAZIO CALMO
“Calm space”

This accessibility sign designates a refuge area that people with disabilities should use during emergencies. We saw the sign near an elevator in a parking structure in Bergamo.

The phrase is interesting because spazio calmo is not idiomatic everyday Italian, you’d expect phrases like zona di rifugio or area protetta. But spazio calmo is the official technical term in fire-safety regulations (Decreto Ministeriale 3 agosto 2015). It’s a literal borrowing from EU directives, where “calm space” is used in English.


TELO MARE COVERI
TELO MARE COVERI
“Beach towel by Enrico Coveri”

We instinctively read Coveri as “cover”—but it’s the brand, Enrico Coveri.  Another reminder of how cultural literacy can trip us up in the funniest ways.

Un telo mare is the standard phrase for a beach towel. Notice there’s no preposition: not telo da mare but simply telo mare. This is an example of a “bare compound” construction that Italian allows in set phrases: scarpe tennis (tennis shoes), pantaloni sci (ski pants).



transito consentito alle biciclette solo se condotte a mano
transito consentito alle biciclette solo se condotte a mano
“Please walk your bike”  

This sign was spotted along a pedestrian waterfront path in the town of Iseo, on Lago Iseo. The Italian wording is long and formal: literally, "Transit permitted to bicycles only if walked by hand." It’s the kind of precise and legalistic phrasing you’d expect in a municipal ordinance.

What struck us is that the English version on the same sign is more compact: "please walk your bike." Rather than spelling out the condition ("transit permitted only if…"), it flips the perspective and gives a direct instruction to the cyclist.

Why is this the case? Italian public signage often mirrors the syntax of regulations. The phrase transito consentito… echoes the language of traffic codes, where permissions and restrictions are spelled out in full.  On the other hand, English signage tends to favor brevity and direct imperatives: "Keep off the grass", "Mind the gap", "Walk your bike". The goal is quick comprehension over legal precision. Italian frames the rule from the authority’s point of view ("transit is permitted only if…"). English frames it from the user’s point of view ("you must walk your bike").   

We ran into this cultural sign difference when trying to check ZTL (zona traffico limitato) hours in Bergamo. The rules and hours were frustratingly not written from the perspective of someone simply trying to find out when they can drive into the upper city.

Other examples:

- Accesso consentito ai soli autorizzati* → "Authorized personnel only"
- È vietato fumare → "No smoking"  
- Transito vietato ai veicoli a motore → "No motor vehicles"

In each case, Italian uses a full verbal construction, while English compresses it into a noun phrase or imperative.  




Tuesday, October 7, 2025

Street Sign Language Lesson LIV – Grocery Store Signs

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This episode of Street Sign Language Lesson takes us to the supermarket, with detours into pest control, nuts, eggs, and linguistic play. As always, the fun is in the details and how a single word choice can reveal cultural nuance, marketing creativity, or just a good pun.


Bruschette pizzaola
Bruschette PIZZAIOLA
“Pizza-style bruschetta”

Bruschetta is the singular, bruschette the plural. Remember that hard CH sound in bruschetta, as in “cat”. Pizzaiola is a pizza maker, and its use here refers to pizza-maker-style sauce, a sauce or topping with tomato, garlic, and oregano.


Crocchette ricche in salmone fresco e patate
Crocchette ricche in salmone fresco e patate
“Dog food rich in fresh salmon and potatoes”

With food insecurity affecting millions in Italy, I have a hard time looking at dog food with fresh salmon. But look I did.

Crocchette is the term used for dog food, while crocchetta refers to dry animal food or biscuits for pets. The phrase ricche in is interesting: in English we’d say “rich with” or “packed with.” Italian often uses ricco di rather than ricco in, but marketing copy likes to bend grammar for effect.


Esca formiche Esca scarafaggi
ESCA FORMICHE, ESCA INSETTICIDA SCARAFAGGI
“Ant bait, insecticidal cockroach bait.”

Esca means “bait” (also “lure” in fishing). Fun fact: scarafaggio is also used metaphorically for something dirty or unpleasant, not just the insect....just like English.

Italian omografi are words with the same spelling but different meaning depending on accent. The difference between formìca and fòrmica is in the stress. formìca (accent on the second syllable) means ant (the insect). Plural: formiche. fòrmica (accent on the first syllable) means Formica®, the brand name of a laminated plastic material, widely used for tables, countertops, and school desks.


Le nostre arachidi americane
Le nostre arachidi americane
“Our American peanuts.”

Peanut butter is still not widely used in Italy. We introduced some Italian friends to it on a camping trip (A Hike Around Lake Silvaplana), and they were hooked. According to Nutrionex, “Americans annually consume an average of 7 pounds of peanut butter per person”, while “Europeans consume [...] about 0.5 pounds a year”.

As for peanuts in Italy, you see them every now and then as snacks with aperitivo drinks and maybe a dish decoration.

Arachidi is the plural of arachide (no, it’s not a spider). Why is “American” written on the packaging? Because peanuts aren’t native to Italy—they’re imported, and the label indicates their origin. The possessive le nostre (“our”) is a marketing trick: it makes imported peanuts feel like part of the family.


Noci che noce
NOCI CHE NOCE!
“Walnuts that… wow!” (literally: “Walnuts that walnut.”)

Staying with the nut theme, how about this wordplay? Noce is both the singular “walnut” and the third-person singular of the verb nuocere (“to harm”). But here it’s a pun: “Nuts that are really something” or “Nuts that knock your socks off.”


Olive verdi snocciolate
OLIVE VERDE SNOCCIOLATE
“Green olives, pitted.”

Snocciolate literally means “de-stoned.” The root is nocciolo (pit/stone).

Notice the family of words: noce (walnut), nocciolo (pit), nocciolina (peanut). We're keeping the nut/stone theme rolling, aren't we?


Risparmio anti spreco Scadenza a breve
RISPARMIO ANTI SPRECO, scadenza a breve
“Anti-waste savings, short expiration.”

Spreco is wastefulness or squandering. Anti-spreco is a buzzword in Italy now, tied to sustainability. Scadenza a breve means “soon-to-expire.” Shops mark down products close to their sell-by date. It’s an example of how language reflects cultural shifts: frugality and eco-consciousness appearing in supermarket signage.


Uova fresche
UOVA FRESCHE da galline allevate a terra
“Fresh eggs from barn-raised chickens”

Straightforward, but worth noting: uovo (singular), uova (plural) is one of those irregular plurals that switch gender. Un uovo (masculine), but due uova (feminine). Italian learners often trip over this, so the egg carton becomes a grammar lesson.

Allevate a terra literally means “raised on the ground,” i.e. not in cages. It’s one of the standard EU labeling categories for eggs:


allevate in gabbia = caged hens
allevate a terra = barn-raised (indoors, but free to move on the ground)
all’aperto = free-range (outdoor access)
biologiche = organic (with stricter feed and welfare rules)

Wednesday, October 1, 2025

Patterns in Professional Titles in Italian


Six professions in Italy.

Why is anesthesiologist anestesista in Italian while biologist is biologo? We asked this very question to an Italian friend and she said she really didn’t know why. Like us with English, she knew what was correct but not why.

Well, as in everything in Italian, there are patterns to the “why” but always with exceptions.

The –ista/ologo pattern


The difference between anestesista and biologo in Italian comes down to how professional titles are formed based on linguistic roots and conventions. Italian uses different suffixes to form nouns that describe professions. For these two suffixes:
  • -ista: Often used for roles or specialists in a particular field or practice. -ista comes from Greek/Latin -istes (“one who does or practices”)
  • -ogo/-ologo: Typically used for scholars or scientists in a discipline. -ologo comes from Greek –logos (“discourse, study”)

anestesista

  • Derived from anestesia (anesthesia), which comes from Greek anaisthēsía meaning “lack of sensation.”
  • The suffix -ista implies someone who practices or specializes in a technique or method. So, an anestesista is someone who administers anesthesia, a practitioner.
  • This term applies to both men and women practitioners. Don’t forget to change the article. For example, il giornalista / la giornalista.

biologo/a

  • Comes from biologia (biology), from Greek bios (life) + logos (study).
  • The suffix -logo (from logos) implies someone who studies or is an expert in a field. So, a biologo is someone who studies life, a scientist.
  • Notice the feminine form: la biologa. Some professions have become gender-neutral.

In short, medical practitioners like anesthesiologists are often labeled with -ista because they perform a specialized function. Researchers or academics like biologists are labeled with -logo because they study a field in depth.

This pattern holds across many common professions:

  • -ista professions - anestesista, automobilista, artista, autista, batterista, capitalista, ceramista, chitarrista, ciclista, comunista, dentista, dietista, farmacista, fiorista, fisioterapista, giornalista, linguista, ottimista, pacifista, pianista, regista, saggista, stilista, surfista, terrorista, tennista, violinista

  • -logo professions - archeologo, antropologo, astrologo, astrobiologo, biologo, cardiologo, criminologo, dermatologo, etimologo, filologo, ginecologo, meteorologo, oncologo, psicologo, reumatologo, sociologo, teologo, urologo, virologo, zoologo

Exceptions to the –ista/ologo pattern


-ista for theorists or ideologues
  • Not all -ista words are “practical” jobs. Some are about belief systems or schools of thought.
  • Examples: marxista, futurista, pacifista where it’s about adherence to an ideology, not a profession.

-ologo for practitioners
  • Some -ologo terms are used for people who also practice, not just study.
  • Examples: cardiologo is both a medical doctor and an expert in cardiology; odontologo (dentist) is a practitioner, not just a researcher.

Doublets with subtle nuance
  • Some fields have both forms, with subtle differences.
  • Examples: psicologo (trained psychologist) vs. psichiatra (medical doctor specializing in psychiatry) where the suffix difference signals training and scope; musicista (musician in general) vs. musicologo (musicologist, academic study of music).

Historical accidents
  • Some suffix choices are just tradition.
  • Examples: farmacista (pharmacist) could have been farmacologo, but farmacologo now means a researcher in pharmacology, not the person behind the counter.

-ogo forms are rarer
  • These usually appear because the word is a compound from Greek where the “lo” has been dropped or never existed (mago from Latin magus, pedagogo from Greek paidagōgós). Most modern scientific or academic professions keep the -ologo form.
  • Examples: mago, demagogo

Over the centuries, meanings have blurred. As well, there are professional role changes where some former –ologo jobs come more hands-on –ista roles. Prestige may also influence whether some fields prefer –ologo over –ista.

The big picture


Yes, -ologo/-ogo and -ista cover a huge slice of Italian profession names, especially in science, medicine, arts, and sports. But they’re far from the whole picture. There are other endings like -tore/-trice, -iere/-iera, -aio/-aia, -ente, and -ico/-ica, which also account for a large number of professions, many of them very common in everyday life.

Here's a broader rundown of profession names in Italian:

 
Suffix Common in… Examples
-ologo / -ogo Science, medicine, academia biologo, cardiologo
-ista Arts, sports, politics, medicine giornalista, dentista
-tore / -trice Arts, leadership, skilled trades scrittore, direttore
-iere / -iera Service, hospitality, retail cameriere, infermiere
-aio / -aia Traditional trades fornaio, calzolaio, tabaccaio, lattaio
-olo / -ola Traditional trades fruttivendolo, pescivendolo, pizzicagnolo
-ente Education, leadership, politics insegnante, presidente
-ico / -ica Science, politics, technical fields medico, tecnico
-ario / -aria Administrative, clerical, trades bibliotecario, segretario
-ante Arts, service, activism cantante, commerciante, manifestante
-essa Traditional feminine forms professoressa, dottoressa, studentessa

Loan words manager, DJ, coach

Crystallized forms pilota, guida, modello/a


-tore / -trice
  • Meaning: Often from Latin -tor/-trix, used for roles defined by an action or function.
  • Pattern: Masculine -tore → Feminine -trice.
  • Notes: Common in formal and literary registers.
  • Examples:
    • attoreattrice (actor)
    • direttoredirettrice (director)
    • scrittorescrittrice (writer)
    • traduttoretraduttrice (translator)
-iere / -iera
  • Meaning: Often service, trade, or craft professions.
  • Pattern: Masculine -iere → Feminine -iera.
  • Notes: Common in hospitality, retail, and manual trades.
  • Examples:
    • camerierecameriera (waiter/waitress)
    • infermiereinfermiera (nurse)
    • banconierebanconiera (counter clerk)
    • portiereportiera (doorman / concierge)
-aio / -aia
  • Meaning: Often small-scale trades, shopkeepers, or craftspeople.
  • Pattern: Masculine -aio → Feminine -aia.
  • Notes: Feels more colloquial and tied to traditional trades.
  • Examples:
    • fornaiofornaia (baker)
    • pizzaiolopizzaiola (pizza maker)
    • gelataiogelataia (gelato maker/seller)
    • calzolaiocalzolaia (shoemaker)
    • ferramentaioferramentaia (hardware store owner)
-olo / -ola
  • Meaning: Often denotes specialized roles, especially in food preparation, craftsmanship, or informal trades. The suffix can carry a regional or colloquial flavor, and is sometimes used interchangeably with -aio/-aia depending on dialect and context.
  • Pattern: Masculine -olo → Feminine -ola
  • Notes: Common in culinary professions and traditional crafts. Some forms may overlap with -aio/-aia, but -olo/-ola tends to feel more expressive or idiomatic in certain regions.
  • Examples:
    • pescivendolopescivendola (fish seller) 
    • fruttivendolo → fruttivendola (green grocer)
    • pollivendolo → pollivendola (poultry dealer)
    • pizzicagnolo → pizzicagnola (delicatessen shopkeeper)
-ente
  • Meaning: From Latin -ens/-entis, often for roles defined by a state or ongoing function.
  • Pattern: Same form for masculine and feminine; article changes.
  • Notes: Very common in modern job titles; gender-neutral in form.
  • Examples:
    • insegnante (teacher)
    • dirigente (manager/executive)
    • presidente (president)
    • assistente (assistant)
    • docente (docent)
    • paziente (patient)
-ico / -ica
  • Meaning: Often from Greek/Latin adjectives turned into nouns for professions.
  • Pattern: Masculine -ico → Feminine -ica.
  • Notes: Many -ico professions are also adjectives (politico = political).
  • Examples:
    • medicomedica (doctor)
    • meccanicomeccanica (mechanic)
    • tecnicotecnica (technician)
    • chimicochimica (chemist)
    • politicopolitica (politician)
-ario/aria
  • Meaning: Often from Latin nouns or adjectives, used for professions, roles, or people associated with a place, duty, or function.
  • Pattern: Masculine -ario → Feminine -aria.
  • Notes:
    • Many -ario words can also be adjectives meaning “related to” or “pertaining to” something (parlamentario = parliamentary).
    • Some professions in -ario are less common in modern usage, replaced by other forms (e.g., farmacario is archaic).
    • The ending -ario is productive for roles tied to institutions, offices, or responsibilities.
  • Examples:
    • segretariosegretaria (secretary)
    • bibliotecariobibliotecaria (librarian)
    • farmacariofarmacaria* (rare; more common: farmacista)
    • notarionotaria (notary)
    • proprietarioproprietaria (owner)
-ante
  • Meaning: From Latin -ans/-antis, often for roles or agents defined by an ongoing action or function (present participle origin).
  • Pattern: Same form for masculine and feminine; article changes.
  • Notes:
    • Derived from the present participle of verbs, so meaning is often “one who [verb]s” (e.g., cantarecantante = one who sings).
    • Gender is usually marked only by the article (il cantante / la cantante).
    • Some -ante words are more common as adjectives but can be used as nouns for professions or roles.
    • In modern usage, -ante is productive for describing people by their activity rather than formal job title.
  • Examples:
    • cantante (singer)
    • commerciante (merchant/trader)
    • viaggiatoreviaggiante* (traveller) – rare; more common as adjective or participle
    • manifestante (demonstrator/protester)
    • insegnante (teacher) – can also be in -ente, but some verbs form in -ante
    • practicante (trainee/intern)
Loan words
  • Used as is from other languages.
  • Examples: DJ, manager, coach, business, weekend, meeting from English. Movida from Spanish. Karaoke from Japanese.

Crystallized forms 
  • Words that entered the Italian language as lexical terms, sometimes derived from another Italian word and fixed in the language.
  • Examples: pilota (pilot), guida (guide), modello (model)

What about porcaro? Stallaro?

Yes — porcaro and stallaro are both historically attested Italian profession nouns, but they’re not common in modern everyday speech.
  • Porcaro — literally “swineherd” or “pig keeper,” from porco (“pig”) + the occupational suffix -aro.
  • Stallaro — “stableman” or “person in charge of a stable,” from stalla (“stable”) + -aro.

Both are old-style rural job titles, more likely to appear in historical documents, dialect, or as surnames than in contemporary job ads. Today you’d more often hear:
  • allevatore di suini (pig farmer) instead of porcaro
  • stalliere (stable hand) instead of stallaro

Friday, September 19, 2025

Travelmarx Fall 2025 Playlist – Our Lovely Days

A composite image of 36 albums used in this playlist.

We wrote about them in the Vajont – Vittorio Veneto post, and here we go again: biases.

We based the name of this playlist on the Brian Eno, Beatie Wolfe track “My Lovely Days”. We were thinking that we should celebrate these lovely days of our lives. Our desire is to counteract our “sometimes” biases of:

  • Declinism – our world has passed it’s high-water mark and is in decline.
  • Rosy retrospection – glossing over bad times in the past.
  • Nostalgia bias – longing for the “good old days”.
  • Chronocentrism – what we grew up in is superior to the turbulent present and an uncertain future.

Our feelings have names and descriptions. What we are feeling is not new. That’s reassuring...I guess.

Anyway, here’s to lovely days. Smile, chin up. There are good days ahead. The playlist is here on Spotify.


Brian Eno, Beatie Wolfe – album “Luminal”, track “My Lovely Days”
Nina Storey – album “Nina Storey”, track “Be With You Tonight”
Oisin Leech, Steve Gunn, Tony Garnier – album “Cold Sea”, track “Colour of the Rain”
Captain Planet – “Tony’s House”
Clarissa Connelly – album “World of Work”, track “An Embroidery”
Ebony Lamb – album “Ebony Lamb”, track “Salt Sand Sea”

Maladé - album “Mezz’Aller”, track “Ripagnola Alle 19”
Chapelier Fou – album “Muance”, track “Philémon”
Enji – album “Ulaan”, track “Taivshral”
Room Service – album “Things Left to Do”, song “Good Morning”
Keeley Forsyth – album “Debris”, track “Start Again”
The Fantasy Orchestra – album “The Bear and Other Stories”, track “One Rainy Wish”

Tosca – album “Tlapa The Odeon Remixes”, track “In My Brain Prinz Eugen - Richard Dorfmeister vs Madrid De Los Austrias Ybbs Version”
GHOSTWOMAN – album “Ghost Woman”, track “All the Time”
mark william lewis – album “Still Above”, track “Still Above”
Chilly Gonzales – album “L’Accident de piano”, track “Maglie Postlude”
noonday underground – album “Surface Noise”, track “The Surface Noise”
Josin, Lambert – track “Traveller - Lambert rework”

Delayan – album “Looking Towards the Atlantic”, track “English Motorbike”
Midnight Sister – album “Painting the Rose”, track “Satellite”
40 Winks – album “Field Recordings”, track “We’re Flying”
Freedom Fry – album “Rio Grande”, track “Rio Grande”
Wau Wau Collectif – album “Yaral Sa Doom”, track “Mouhamodou Lo and His Children”
Danika – track “For My Baby”

Natalie Bergman – track “Dance”
Velvet Meadow – track “Silent Crying”
RIO KOSTA – track “Unicorn”
Céline Dessberg – album “Hödöö”, track “on est pareil”
Assaf Spector, Tom Meira Armony, Tamir Muskat – track “Monochromium”
Vaughn – track “Mystic Vale”

Brightblack Morning Light – album “Motion to Rejoin”, track “Hologram Buffalo”
Alex Maas – album “Luca”, track “500 Dreams”
O & The Mo – album “Make Way for the Sun”, “I Don’t Know”
Júníus Meyvant – album “Floating Harmonies”, track “Signals”
Toshizo Shiraishi – album “Oasis Session Vol. 1”, track “Iizuna Forest (feat. Yoshio Kobayashi, Jody Tenku & Marter”
FKJ – track “Is Magic Gone”

Wednesday, September 10, 2025

A Hike Around Lake Silvaplana – The Inn River, Ah-ha Moments, and Nietzsche


View of Lake Silvaplana 02  Starting off on the hike near Silvaplana Hike tracks around Lake Silvaplana
Left and center: View of Lake Silvaplana from the route.
Right: Tracks for the counter-clockwise hike around Silvaplana.

Overview


We camped at Camping Silvaplana for three nights in late August into early September. The first night was a soggy, rain-pelted affair — the kind where you start questioning your life choices around 3 a.m. But then the weather shifted: dry, cool, and brilliantly sunny for the next two days. The kind of alpine days that make you forget the soggy night and remember exactly why you came.


Lake Silvaplana is in the Upper Engadin valley of the Canton of Grisons, Switzerland. It takes its name from the village of Silvaplana, at the northern end of the lake. The campground was on the shore of the lake on the edge of the village. Several 3,000+ meter peaks keep watch over the surreal, milky-turquoise lake — Piz Corvatsch, Piz Julier, and Piz Surlej among them — giving the whole scene that “yes, this is Switzerland” postcard feel.

In Ecce Homo, Friedrich Nietzsche recounts conceiving his idea of the Eternal Recurrence while walking in the woods beside Lake Silvaplana in August 1881. We’re pretty sure we walked right past the rock in question without realizing it. Only later, in the Nietzsche-Haus in Sils-Segl Maria, did we connect the dots. Nietzsche stayed in a modest room in the house of the Durisch family that is today the museum in Sils-Segl Maria. He spent seven summers, 1881 and 1883—88, in Engadin.

The Silvaplana lake is fed by the Inn River (En in Romansh, Aenus in Latin). The Inn’s source is Lägh dal Lunghin (Lake Lunghin) not far away from Silvaplana. From there, the water begins its 518 km journey to the Danube, flowing through Switzerland, Austria, and Germany before joining the Danube. Fun fact: the Engadin is the only Swiss valley whose waters eventually end up in the Black Sea. And drum roll please...Innsbruck is also on the Inn and literally means “bridge over the Inn.” Cue the head slap. How did we not realize that sooner?

The hike



Length: 6 km
Duration: 6 hours (3 hours 20 minutes moving)
Elevation gain: 170 m
Location: Switzerland, Engadin


We went clockwise around the lake starting and ending in Silvaplana. At the south end of the lake, we detoured to Sils-Segl Maria and had lunch and visited the Nietzsche-Haus (museum), which accounts for half of the total time reported above. 

Most of the elevation gain of the hike is on the northwest side of the lake when you are above the lake. The first part of the hike from Silvaplana to Sils, going clockwise, is along the lake more or less.

We stopped for lunch at La Passerella in Sils and had a dish called capuns engadinese and finished with a slice of blueberry pie. Capuns engadinese is a traditional dish from Switzerland’s Engadin valley, made by wrapping a spätzle-like dough mixed with dried meats and herbs in Swiss chard leaves. The bundles are gently simmered in milk and broth, then served with cheese, bacon, or onions for a hearty Alpine meal. You might need a hearty meal before tackling Nietzsche.


Eternal recurrence


At its simplest, Nietzsche's Eternal Recurrence is the thought that everything in the universe, every event, every moment, every detail of your life, will happen again, in exactly the same way, an infinite number of times. Time is not a straight line moving toward a final goal, but a cycle that repeats eternally. The question is: How would you react? If the idea crushes you, it reveals a deep dissatisfaction with life. If you could embrace it joyfully, you’ve reached what Nietzsche calls the “highest formula of affirmation”. A radical yes to existence.

And your reaction would be? Would you lie?

Speaking of liars, or at least falsifiers, Nietzsche's sister comes to mind.  As exhibit 97 in the Nietzsche-Haus explains: "As the executor of the literary estate, Elisabeth Förster- Nietzsche falsified letters and writings of her brother and thereby created a glorified image of Nietzsche that corresponded to her own political and German nationalist ideas. She also compiled the first Nietzsche biography. Alongside the false depictions, we also find insight here into Friedrich Nietzsche's personal life."

Photos



Trail around Lake Silvaplana View of Lake Silvaplana 01 Our camp for three nights
Left and center: Views from the trail around Lake Silvaplana.
Right: Our campground for the stay in Silvaplana.

Food - capuns engadinese at La Passarella in Sils Food - blueberry pie at La Passarella in Sils A deer symbol on a bench along Lake Silvaplana
Left: Capuns engadinese at La Passarella in Sils.
Center: Blueberry pie at La Passarella in Sils.
Right: A deer symbol on a bench along Lake Silvaplana.

Sils-Segl Maria Alpenrose hotel Sils-Segl Maria main street Center of Silvaplana
Left and center: Views of Sils-Segl Maria in Engadin.
Right: Center of Silvaplana village.

Lake Silvaplana early morning looking southerwest Leaving Sils-Segl Maria - Fedacla River
Left: Lake Silvaplana - Silvaplanersee - in the morning looking southwest.
Right: The Fedacla River in Sils-Segl Maria, Engadin.

Nietzsche-Haus in Sils-Segl Maria Nietzsche's bedroom in the Neitzsche Haus in Sils-Segl Maria
Left: Nietzsche-Haus in Sils-Segl Maria, Engadin.
Right: Nietzsche's room in the Nietzsche Haus.