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Friday, September 21, 2007
Squacquerone e Crestine
Labels:
food
,
language
A type of
cheese
typical of the Emilia-Romagna area that we had for lunch. It was served with crescentine, a type of fried bread, and various salumi. In fact the appetizer looked just like this
picture
. You can see the crescentine in the foreground.
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